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In this month's New Agriculturist...

02/5

Hot from Johannesburg, this edition of New Agriculturist comes to you as weary delegates head home, hoping that their efforts will not have been in vain. It is too early to say whether there will be any long term political change but, for a few days at least, the publicity accompanying the event itself has meant that people otherwise blind or impervious to faraway worlds have been forced to acknowledge the gross global inequality that exists not least in agricultural production and trade. And many issues demand action if agriculture is to contribute to development, whether that be sustainable or not. Confronting the politically influential, both North and South, with the extent and degree of poverty that afflicts so many, and demonstrating that efforts must be made to lessen this affront to humanity, the Summit may have helped to crack the complacency of the comfortable and force some impetus for change. Our report, 'Back from the Summit', written from Johannesburg as the Summit closed, can be found in Developments.

Transnational corporations were, as is usual at such events, criticized for their power over global business generally and agriculture in particular. We reflect some of the concerns expressed by the agrochemicals sector, and their critics, in Points of View. These were recorded at the CropLife International Conference held in the lead up to the Summit. The plant science industry argued successfully at the Summit that the private sector plays an essential role in sustainable food production but in Food for All , reviewed in In Print, the author argues that the key to sustainability lies in small scale, low input agriculture. What is clear is that farmers trying to raise their production in difficult agronomic conditions, including increasing water scarcity, will have a continuing need for the inputs of agricultural research, a point made clear in this edition's Focus On Dryland agriculture.

The Johannesburg Summit has highlighted not only the inequalities that the world contains but also many conflicting views on how to overcome them. At New Agriculturist, we try to present a balanced view, respecting readers' own abilities to judge for themselves. As ever, we welcome your comments.

Please let us know if you experience any problems with accessing New Agriculturist. Please also suggest topics that you would like to see covered in future editions and send us your suggestions for making New Agriculturist even easier to use.


Points of view
Agrochemicals - sustainable solutions?

Focus on Dryland agriculture
Barley breeding: believing in what it best
More from millet
Grasspea a tough choice
Sticking to the hillsides
Learning from the raincatchers
Following in Vavilov's footsteps
Molecular mapping for millet

In Print
Food for All: The need for a new agriculture
Water Harvesting: Indigenous knowledge for the future of the drier environments
Integrated Vegetable Pest Management: Safe and sustainable protection of small-scale brassicas and tomatoes
Farmers' Friends: Recognition and conservation of natural enemies of vegetable pests
Strengthening Livelihoods: Exploring the role of bee-keeping in development
Natural Resources Management in African Agriculture: Understanding and improving current practices
Where there is no data: Participatory approaches to veterinary epidemiology in pastoral areas of the Horn of Africa
Mapping Poverty and Livestock in the Developing World
Africa's Inland Fisheries: The management challenge
Climate Change and Sustainable Development: Prospects for developing countries
Farmers, Scientists and Plant Breeding: Integrating knowledge and practice
Knowing Poverty: Critical reflections on participatory research and policy

Picture Feature
Children try a taste of power, rural Rajasthan

Perspective
How can agriculture face the challenges posed by HIV/AIDS?
By Marcela Villarreal

News
Making a new 'start' with starter packs
Drought and flood in India
Bananas in Uganda - wilting under pressure?
Making the CAP fit
Tightening up cattle movement in Zimbabwe
Bread and water getting scarcer
Highland coffee affected by new low
India's Endosulfan debate
Agriculture at WSSD
Rabbit control? Inconceivable!
Mycorrhizal fungus boost to biofertilisers
Nigeria takes biosafety on board
Anti-virus technology for peanuts
Russian farmers (re-) turn to the church

Developments
Back from the Summit
Taking the cow to school
Biopiracy threat to traditional crops
Launching SHIP
Avoiding Famine in Southern Africa: Lessons from IFPRI Research

Country Profile
Syria

   

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