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An ambitious approachBangladesh is one of the poorest and most densely populated countries
in the world. Despite rich soil and plentiful water and sun, there is
a constant risk of flooding due to the convergence of several major rivers,
including the Ganges, in the Padma River Delta. Most households are vulnerable
to these forces of nature and over half of the population continue to
live in extreme poverty. Bangladesh has a population density of over 800 people per square kilometre which, as Donal Brown, Natural Resources Advisor for DFID in Bangladesh says, is a phenomenal amount of people to try and satisfy both in terms of food and income. After Independence in the 1970s, famines occurred regularly and the country was expected to have little hope of food security. And yet, over the last three decades, Bangladesh has become, by and large, self-sufficient in food and has a growing economy built on rural development. However, the economy of Bangladesh continues to be heavily dependent upon rice. Nearly 75% of the cropped land is under rice, and paddy production is a key source of income for the majority of small farms, most of which are of less than one hectare. Up until the mid-1990s, small farmers benefited greatly from the adoption of modern and higher yielding varieties with an accompanying expansion of rice grown under irrigation. But yields are now stagnating and the potential for increasing production by bringing more areas under irrigation is limited. Input costs have also increased whilst prices for rice have dropped. Assistance continues to be provided for improved management and varieties of rice through the establishment of the Poverty Elimination through Rice Research Assistance Project (PETRRA), diversification of rural activities has also been encouraged through the network of NGOs that play a prominent role in the rural development in Bangladesh. Such activities, intended to improve the nutritional and income status of rural households for example, include the establishment of homestead gardens and information and training in food processing, an activity, which is particularly relevant to landless farmers or those with insufficient land for subsistence. In addition, support for agricultural projects is being provided though
the Agricultural Services Innovation and Reform Project (ASIRP) |
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